Bruschetta

Basic Bruschetta Servings Per: 6-8 People Chef Joan J Ingredients 1.5 c.Tomato, Ripe. Small dice 1/4 c. Onion, white. Small dice. 1 clove Garlic, minced 2 tsp Salt, kosher 1 tsp. Black Pepper 1 TBSP Olive Oil, Extra Virgin 8-10 ea. Fresh Basil, chiffonade 2 Tbsp Parmesan Cheese, grated 15-16 Crostini, Optional Balsamic Glaze. Instructions…

Basic Guacamole

Guacamole Serves :4-6 people Makes 1 group sized batch Chef Joan J Ingredients 4 each.      Avocados, ripe. 1 bunch.     Cilantro, washed and chopped 1/4 c.           Green Onion, thinly sliced. 1 ea.             Lime, zest and juice. 2 tsp.           Salt, kosher…